Pepper Appalam – South Indian Papad with a Bold Peppery Kick
Crave a little spice in every bite? Pepper Appalam delivers! This South Indian-style papad is infused with crushed black pepper, adding a warm, spicy twist to your classic appalam experience. It's crisp, bold, and packed with the flavors of traditional Tamil cooking. Whether roasted or fried, Pepper Appalam pairs beautifully with sambar rice, rasam, curd rice, and festive meals. It’s a fiery favorite that awakens the palate and adds depth to your plate.
Why Choose Pepper Appalam
- Spicy black pepper flavor – just the right amount of heat
- Light and crispy texture – perfect crunch in every bite
- Pairs with all South Indian meals – especially sambar and rasam rice
- Quick to cook – roast or fry in seconds
- Great for festivals & functions – a must-have in traditional Tamil thalis
Important Note
Note: If the specified store is out of stock for this item, we will procure it from one of our other top trusted brands to ensure you receive the same great taste and quality. The product remains the same — only the source may vary to serve you better and faster.